01 / Produce and portion
Specify the produce or prepared food, pack weight and dimensions. Consider presentation and handling alongside the space the product needs.
Sustainium / Industries / Fresh food
Fibre punnets and trays for fresh produce and prepared food, matched to packing and handling requirements.
Discuss your applicationSpecify the produce or prepared food, pack weight and dimensions. Consider presentation and handling alongside the space the product needs.
Describe humidity, chilling, condensation and storage duration. Trial the selected construction throughout the expected distribution conditions.
Check filling, stacking and any film or lid requirements against the packing line. Confirm tray dimensions and the selected closure combination.
Assess stacking, transport, handling and shelf presentation with filled packs. Use the trial to confirm the final format and supply specification.